OBIZ
| Winery: | Azienda Agricola OBIZ |
| Address: | Borgo Gortani, 2 |
| Postal Code: | 33052 |
| City: | Cervignano del Friuli |
| Province: | UD |
| Telephone: | 0431 31900 |
| Fax: | |
| Mail: | info@obiz.it |
| Website: | www.obiz.it |
| Socials: | Facebook |
| Video: | |
| Wines: | RED WINES Merlot, Refosco dal Peduncolo Rosso, Cabernet Franc, Cabernet Sauvignon WHITE WINES Friulano, Pinot Grigio, Malvasia, Traminer Aromatico, Ribolla Gialla SPARKLING WINES Spumante Brut, Rosè, Ribolla Gialla Spumante NATISSA LINE Natissa Rosso, Natissa Bianco |
| Company Logo: |  |
| Description: | Obiz Lands are part of a small village, known in the past as Lòbiz (German pronunciation) or Lobìs (as pronounced in Friulano, a minority language of the Italian Republic), name derived from Tommaso Obizzi, banker from Rivo Alto in Venice, landowner of the area in the sixteenth century. In modern times the village was renamed Borgo Gortani by the name of Nicolò Gortani, Carnian landowner who bought these lands in 1878. The cultivation of vines in the village has a long tradition: if the first contracts explicitly referring to it date back to 1728, the practice of wine-making in this area is much older, as pointed out by the hundreds of wine amphorae of the first century B.C. found in Aquileia and its surroundings. Clay soils – sandy soils of alluvial origin. The special microclimate is generated by factors such as the proximity of the Adriatic Sea, the protective barrier of the Julian Prealps and good ventilation throughout all the time of the year, create a particularly favorable terroir for the cultivation of vines. Thereby here are produced fragrant white wines and well structured red wines. |
| Ribolla Gialla – Bottle: |  |
| Ribolla Gialla – Details: |
IN THE VINEYARD |
| Ribolla Gialla Sparkling – Bottle: |  |
| Ribolla Gialla Sparkling – Details: | IN THE VINEYARD Grape variety: 100% Ribolla Gialla Production Area: bassa piana friulana Vineyard location & soil composition: In the plan with clayey-sandy soil of alluvial origin. The area is with cool climate, influenced by near Adriatic Sea. IN THE GLASS Tasting notes: bright straw yellow with elegant and persistent perlage. Notes of fresh fruit, green apple, jasmine white flowers and a hint of spices on the nose. Fresh and mineral on the palate, harmonious and balanced. Serving temperature: 7-9° C Pairing suggestion: perfect for social occasions, aperitifs, seafood, white meat or vegan dishes. |
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